Julia Child | Mastering the Art of French Cooking | TheCookWorld
One Of The Best Cooking Book
With 5-star average rating and over 3000 of great feedback, Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. This beautiful book, with more than 100 instructive illustrations.
The book teaches about cooking techniques, and how to choose sides with your main dishes, wine pairings, and much more. it’s focusing on the main recipes that define French cuisine and contain over 500 recipes. The authors break the dishes into essential steps and offer tips for finding and handling ingredients.
There are recipes that require advanced cooking skills and this is a drawback for beginning cooks.
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