Steamed Chinese Bao Buns with salmon To China and back [recipe for making steamed chinese bao buns] The steamed chinese bao buns: Have you ever had the pleasure of trying steamed chinese bao buns? They are incredibly soft. Have a texture that comes from steaming. Unlike breads they don’t have a crispy exterior or the […]
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Tuna Tataki Tuna Tataki – Seared Red Tuna With An Asian Touch Tuna Tataki is simply a slice of red Tuna seared quickly in a hot pan with olive oil, an easy, fast, and delicious recipe. This Tuna tataki is wrapped with a mixture of cumin, mustard seeds, salt, and black pepper; this mixture will
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